ICFD8

This conference will bring together international leaders in food digestion research, covering topics such as: (a) Oral processing and sensory properties of foods; (b) Bioaccessibility/absorption of beneficial and harmful compounds; (c) In vitro, in vivo and in silico models of digestion and absorption; (d) Food structures, digestion and imaging technologies; (e) Impact of diet on gut microbiota.

Website of the event: https://www.icfd2024.com/